Chicken and pasta bake. Pasta? Good. Chicken? Good. Broccoli? Meh. But other than that, what’s not to like?
If you’re looking for a simple, hearty dish, quick to make and quicker to eat, then look no further.

Spaghetti and meatballs. Other than Pizza and Bolognese, I can think of no more stereotypical a dish to epitomise Italian food. The big, warm meaty flavours, the thick tomato sauce, and of course the wonderful connotations with 2 dogs sharing a moment in a back alley with a big moustachioed man looking on in the distance…

Macaroni Cheese, the staple diet of countless students across the world. Who would have thought that the simple
combination of pasta and cheese could be such a mouth-watering combination? This recipe is adapted from my mother’s recipe, the perfect comfort food, and cheap too!